Announcing Piranha Club #5: A Pigeon Dinner

By EMAY | Published: October 15, 2012

October 29th, 7 PM

Piranha Club meets Pleasanthouse

uptown to bring you pigeon pies!

at Roots & Culture. 1034 N Milwaukee Ave.

$30 includes wine, a personal Royal Pie, vegetable side, and dessert

made from heirloom recipes and local ingredients.

Vegetarians fear not- we’ve got some foraged pigeon-of-the-woods

mushrooms to stuff in your pie!

SOLD OUT

25 seats available.

The R@+ with wings?

How can you say such things!

A domestic fowl indeed.

Upon which we shall feed!

The Romans roasted them up nice!

Egyptians stuffed them with rice!

The French put them in a pie,

Which chuffed the English, aye!

Landing on Thanksgiving tables,

A dish forgotten now to fables.

This now despised critter-

May not be so much better-

Than another uninvited guest-

We, who called this the US.

Who are we to judge this beast,

We, after all, brought them to feast.

Lets cast our prejudice aside,

And come together to dine.

The pigeons we will be serving are domestically raised

and processed according to Dhabihah Halal methods.