Tag Archives: Chicago foods

The World’s Largest ~Artisanal~ Jim Shoe

Frequent readers of this blog will recognize my fixation with the Jim Shoe sandwich. This sandwich could be described as a culinary abomination, a wrong idea in most every sense, a prank that could have been concocted by any number of ~stoned~ caloric thrill seekers, not too far astray from the street food fantasies of its […]
Posted in Food Writing | Also tagged , | 3 Comments

Ericʼs On-The-Cheap Eats Guide to Chicago

  Many folks don’t know that I keep this regularly updated guide to cheap eats in the Chi. I’ve been asked for it a bunch lately, so here it is to share. Check back every few months for an updated version. UPDATED 11/13/14 Download HERE  
Posted in Food Writing | Tagged | Leave a comment

2012 in Food in Pictures

           
Posted in Food shots | Also tagged , , , , , , , , , , , , , , | Leave a comment

Hot Mix 9/26-10/14

The Freddy Ham & Cheese Okonomiyaki “French Dip” Banh Mi with Pho Jus Salt Beef Beigal Trinidadian Doubles
Posted in E-Dogz, Hot Mix | Also tagged , , , , , | Leave a comment

Hot Mix at “Ground Floor” Opening 9/23

Install shot in the Hyde Park Art Center
Posted in E-Dogz, Hot Mix | Also tagged , , , | Leave a comment

9/14: E-Dogz @ Afterimage

A Real Mutha For Ya!
Posted in E-Dogz, Hot Mix, Projects 2012 | Also tagged , , , | Leave a comment

Announcing “Hot Mix” An Exploration of South Side Foodways

  Fall 2012, Chicago:   Eric May and E-Dogz Center for the Preservation and Advancement of Street Food Present:   Hot Mix: An Exploration of South Side Chicago Foodways   When asked where I am from I typically say “the South side”. This is not an entirely true statement, which I usually get called out […]
Posted in E-Dogz, Hot Mix, Projects 2012 | Also tagged , , , | 2 Comments

A Real Mutha For You

The Mother-in-Law is a South Side tradition offered at select hot dog stands. At its most basic it consists of a corn roll tamale smothered in a meat-based chilli sauce. This is the version that I grew up with, though at my local beef place, Pop’s, it was called a “tamale boat”. I learned of […]
Posted in E-Dogz, Food Writing | Also tagged , | Leave a comment

E-Dogz @ Afterimage

I have been invited to run E-Dogz during the opening of an exhibition entitled Afterimage on Sept. 7th, 2012 at the new DePaul Art Museum. My friends Dahlia Tulett and Thea Liberty Nichols are the curators of the show which features a roster of (mostly) young painters (mostly) from the Chicago area that carry on […]
Posted in Curation, E-Dogz | Also tagged | 1 Comment