Tag Archives: Edible Invasives

Eric & Mike’s Christmas Carp Migration

Eric & Mike are out here to reassess how we look an invader in the eye, find a compromise, and recuperate their bad name. That name is carp and Mike’s people grilled it up on the shores of the Tigris River and my people fried it up for a Christmas feast. But this is America, […]
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12/12: Piranha Club X Enemy Kitchen present: Eric & Mike’s Christmas Carp Migration

Friday, December 12th, 7PM 1034 N Milwaukee Ave.     Throughout Central & Eastern Europe, carp is king of the Christmas dinner table, whether sauteed with a dark beer in Berlin, fried crisp and served with potato salad in Prague, or presented as the center piece of a 12 course, meatless spread in Warsaw. In […]
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Piranha Club #5: A Pigeon Dinner

Piranha Club #5 was perhaps my favorite so far. Working with Art & Chelsea Jackson, who I have long admired, was a true joy- their professionalism helped the evening go off without a hitch. Hanging with Art at the bakery off hours was a heck of a good time to boot. And… I got people […]
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Announcing Piranha Club #5: A Pigeon Dinner

October 29th, 7 PM Piranha Club meets Pleasanthouse  uptown to bring you pigeon pies! at Roots & Culture. 1034 N Milwaukee Ave. $30 includes wine, a personal Royal Pie, vegetable side, and dessert  made from heirloom recipes and local ingredients. Vegetarians fear not- we’ve got some foraged pigeon-of-the-woods mushrooms to stuff in your pie! SOLD OUT […]
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E-Dogz goes Invasivore with Co-op at the Feast Symposium: 5/5

On May 5th Mike Bancroft of Co-op Image and Co-op Sauce and I served a menu of street snacks prepared with Midwestern invasive species. Mike had visited my “You Art What You Eat” class at SAIC earlier in the spring and though I’ve been a longtime fan of his work as a educator and hot […]
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A New Menu Item at Super Sub

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Rock Dove 3/10

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CARP 2/20

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Edible Invasives: Asian Carp

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